OUR TASTING ROOM

Our Tasting Room is open from 10AM - 5PM everyday for the option of :

  • Enjoying a 60 minute seated tasting experience ($10pp) and the option to add either a Mudgee Catering Co.’s delicious pumpkin & High Valley Feta tart ($15pp) or Olive.a.twist's moreish beef or chicken homemade pie ($18 pp)(Friday, Saturday & Sundays only until sold out - pre orders recommended!) or one of our locally sourced cheese plates ($30 for one cheese plate that will serve two). 
  • A food and wine experience (60 or 90 minute booking depending which session time you choose to book)
  • Take away bottle sales - (no booking required)
  • Bookings are essential to ensure you don't miss out and you can book online using the link below.

Wine tasting session times are 10AM to 11AM, 11:30AM to 1PM, 1:30PM to 3PM and 3:30PM to 4:30PM


WINE TASTING FLIGHTS (subject to change)- available every day $10 pp

Enjoy our Logan Vintage 'M' Cuvée on arrival then choose between one of the wine flights below.

ADVENTURE

2021 Clementine de la mer

2021 Weemala Riesling

2019 Weemala Sauvignon Blanc

2021 Clementine Blushing Minnie

2019 Weemala Tempranillo

HEROES

2021 Weemala Pinot Gris

2021 Logan Sauvignon Blanc

2021 Hannah Rosé

2017 Logan Cabernet Merlot

2018 Logan Shiraz

WHITES

2021 Clementine de la mer

2021 Weemala Riesling

2019 Weemala Sauvignon Blanc

2021 Weemala Pinot Gris

2019 Logan Chardonnay

REDS

2021 Clementine Blushing Minnie

2018 Weemala Shiraz Viognier

2021 Weemala Pinot Noir

2018 Weemala Merlot

2017 Logan Cabernet Merlot

MUSEUM AND FLAGSHIP WINES - $10 PP

2015 Weemala Riesling $40

2015 Logan Pinot Noir $55

2019 Ridge of Tears Shiraz, Orange 970m $55

2019 Ridge of Tears Shiraz, Mudgee 564m $55

FOOD

  • Fridays, Saturday and Sundays (until sold out - pre-orders recommended!) we will be serving Mudgee Catering Co.’s delicious pumpkin & High Valley Feta tart, with rocket and dill ($15 pp) and Olive.a.twist's chicken or beef and mushroom pies served with mixed leaves, roasted pepita, nigella seed and sumac ($18 pp).
  • During the week and on the weekends you can enjoy one of our locally sourced cheese plates ($30 for a plate that serves two)

BOOKING PROCESS

  • Pleasebook online. When making your online booking you will need to advise how many people in total are in your booking, including children and a booking guarantee of $10pp (including children) will be payable. Seating is available both inside and on our outdoor terrace. If you are wanting to book a larger group you will need to split your group over multiple tables.
  • Each booking (regardless of the day you are visiting) will be a 60 minute or 90 minute tasting or food and wine experience depending on which session time you choose to book.
  • Wine tasting session times are 10AM to 11AM, 11:30AM to 1PM, 1:30PM to 3PM and 3:30PM to 4:30PM
  • At the time of booking we will ask you to supply a credit card to guarantee your booking. Please note that the booking guarantee of $10 pp (including children) means that these funds will be verified butnot chargedto your card at this time. Should you fail to arrive for your booking (without giving prior notice) we will charge your card for the full booking guarantee amount.

BOOK ONLINE NOW

Should you require additional information, please contact us viaemailor call us on 02 6373 1333

DINNER WITH ... SERIES

Since 2006, we've had 'Dinner with...' some pretty amazing guests;Christine Manfield, Sean Connolly, Damien Pignolet (Bistro Moncur) , Jonathan Barthelmess (the Apollo, Cho Cho San, Greca) Sean Moran (Sean's Panaroma), Nino Zoccali (Pendolino), Giovanni Pilu (Pilu), Alessandro Pavoni (Ormeggio), Stepehen Seckold (Flying Fish), Colin Barker (Boathouse on Blackwattle Bay) and Alex Kearns (Glebe Point Diner).

We love to match our wines to the best food in the country, especially when they make the trek out to Mudgee. But they love it as much as we do, so our 'Dinner with...' series is not going to stop. Every single one has sold out, and Logan Wine Club Members get first dibs. Hint, Hint.

Stay tuned for information on our next 'Dinner With..' series planned for September 2022 Mudgee's Wine Festival.

KEEP IN TOUCH KEEP IN TOUCH

KEEP IN TOUCH

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